Homemade Salt Boilie Secrets Of Belachan Plus Fermentation And Other Big Fish Bait Tips!
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Belachan is famous Asian food taste enhancer; its ability to attract fish to the hook are well known! Part of the power of Belachan is the range of fish feeding stimulation factors in concentration that it pumps out in solution when in contact with water. It is the special fish feeding stimulation factors within Belachan that most turn fish onto your baits when you include it in boilies, paste, ground bait etc! As a basis for any carp or catfish bait Belachan or other fermented prawn, shrimp or fish products are absolutely outstanding among bait additives and ingredients.
Belachan is made totally naturally and is part of native traditions for making nutrition more accessible and digestible! Within the whole proteins of the krill or shrimp or crab or fish being fermented micro-organisms break down the whole proteins into more free form amino acids and peptides and other forms of flavours too. The natural fermentation of the Belachan proteins make the amino acids far more detectable to fish and thus are very highly stimulatory in achieving more bites! In the Belachan fermentation all the food groups are broken down and this seriously enhances the attraction and palatability of the Belachan and food it is used with!
After a period of time the rich pre-digested material is milled and compressed as paste and air-dried naturally, but then re-fermented. Eventually fermented paste is formed into dough blocks for sale. The biological nutritional availability and nutritional stimulation of Belachan makes it among the most successful bait additives for carp, catfish and many other specimen fish too! Belachan and related products can have many names and many forms from paste to slurry and many colours depending upon region and species of prawn etc used.
One of the key characteristics of Belachan is the high salt content. The salt content makes it ideal for fishing bait making bait far more efficient at attracting carp etc because of the improved leakage of it and all other baits substances leaking from baits as a result of the action of the salty Belachan sucking water inside baits. Fermented shrimp powder type products instead of block may have less salt, and massively more protein content. Where a Belachan or fermented shrimp prawn or fish product has less salt and less fat content then such bait additives are superior.
The Belachan forms with most protein and lower salt are superior and contain higher levels of true feeding triggers! True feeding triggers include free form amino acids and mineral salts joined in some way to amino acids. Fish are very attracted to salt-enhanced amino acids so using Belachan in boilies, pastes, stick mixes and more really enhances bait performance! Belachan contains salt-enhanced amino acids which also enhance many natural flavours and additional flavours and enhancers used in carp and other baits!
The sucking in of water property of Belachan and similar products seriously influences my own choices of additives and ingredients that I use for my own homemade baits! I exploit both powder and liquid forms for instant, and long duration intensity of stimulation and attraction! Belachan contains a very rich highly concentrated profile of free form water soluble amino acids that are highly digestible and easily assimilated by carp. Feed stimulating amino acids such as glutamic acid within Belachan and related substances specially enhance impacts of other bait ingredients too!
At 60 to 70 percent digestible and soluble protein Belachan is an exceptional bait additive proven for decades having been a secret ingredient known only by a few! Try making liquid food blends based on Belachan and be rewarded for being innovative! Try soaking pellets and boilies in Belachan made into liquid simply by adding warmed Minamino or Bloodworm for instance. To find out more, revealed in my unique readymade bait and homemade bait carp and catfish bait secrets ebooks is far more powerful information look up my unique website (Baitbigfish) and see my biography below for details of my ebooks deals right now!
By Tim Richardson.
Belachan is made totally naturally and is part of native traditions for making nutrition more accessible and digestible! Within the whole proteins of the krill or shrimp or crab or fish being fermented micro-organisms break down the whole proteins into more free form amino acids and peptides and other forms of flavours too. The natural fermentation of the Belachan proteins make the amino acids far more detectable to fish and thus are very highly stimulatory in achieving more bites! In the Belachan fermentation all the food groups are broken down and this seriously enhances the attraction and palatability of the Belachan and food it is used with!
After a period of time the rich pre-digested material is milled and compressed as paste and air-dried naturally, but then re-fermented. Eventually fermented paste is formed into dough blocks for sale. The biological nutritional availability and nutritional stimulation of Belachan makes it among the most successful bait additives for carp, catfish and many other specimen fish too! Belachan and related products can have many names and many forms from paste to slurry and many colours depending upon region and species of prawn etc used.
One of the key characteristics of Belachan is the high salt content. The salt content makes it ideal for fishing bait making bait far more efficient at attracting carp etc because of the improved leakage of it and all other baits substances leaking from baits as a result of the action of the salty Belachan sucking water inside baits. Fermented shrimp powder type products instead of block may have less salt, and massively more protein content. Where a Belachan or fermented shrimp prawn or fish product has less salt and less fat content then such bait additives are superior.
The Belachan forms with most protein and lower salt are superior and contain higher levels of true feeding triggers! True feeding triggers include free form amino acids and mineral salts joined in some way to amino acids. Fish are very attracted to salt-enhanced amino acids so using Belachan in boilies, pastes, stick mixes and more really enhances bait performance! Belachan contains salt-enhanced amino acids which also enhance many natural flavours and additional flavours and enhancers used in carp and other baits!
The sucking in of water property of Belachan and similar products seriously influences my own choices of additives and ingredients that I use for my own homemade baits! I exploit both powder and liquid forms for instant, and long duration intensity of stimulation and attraction! Belachan contains a very rich highly concentrated profile of free form water soluble amino acids that are highly digestible and easily assimilated by carp. Feed stimulating amino acids such as glutamic acid within Belachan and related substances specially enhance impacts of other bait ingredients too!
At 60 to 70 percent digestible and soluble protein Belachan is an exceptional bait additive proven for decades having been a secret ingredient known only by a few! Try making liquid food blends based on Belachan and be rewarded for being innovative! Try soaking pellets and boilies in Belachan made into liquid simply by adding warmed Minamino or Bloodworm for instance. To find out more, revealed in my unique readymade bait and homemade bait carp and catfish bait secrets ebooks is far more powerful information look up my unique website (Baitbigfish) and see my biography below for details of my ebooks deals right now!
By Tim Richardson.
About the Author:
Now seize this chance to improve your catches for life with these unique fishing bibles: Big carp bait secrets, and Big carp flavours and feeding triggers secrets, plus Big carp and catfish bait secrets! For these and in - person 1 to 1 bait tuition secrets on beating readymade baits and for details of unique cutting-edge 1-1 personal bait tuition visit Baitbigfish now!
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